Then, my roommate got me the Babycakes Cake Pop maker for Christmas this year and let me tell ya... I LOVE MAKING CAKE POPS! Seriously so easy. A tablespoon of batter in each reservoir and 4 minutes of baking time is all it takes! You still have to go through the candy melt part but it is much easier when your cake balls aren't threatening to fall apart on you every ten seconds.
This batch I went for lemon cake balls stuffed with raspberries and pink candy melt coating for Valentine's Day of course ;)
|The raspberries floated to the top while baking but I think they looked amazing!|